Healthy protein bagels in 1-2-3
Such an easy recipe, perfect for your weekly meal prep
Ingredients for 4 bagels
- 450g whole wheat flour
- 2 tbsp baking powder
- 1 tsp salt
- 240g Greek yoghurt
- 1 whisked egg
How to
- Turn the oven on to 200°C
- Mix flour, baking powder and salt in a bowl, then add the Greek yoghurt and knead into a dough
- Shape into 4 buns and gently make a hole in the middle
- Lay them on a baking sheet and brush with the whisked egg
- Bake in the middle of the oven for 15 minutes
- Enjoy with your favourite topping - my go-to is avocado and scrambled eggs
Helena
Train with Helena